Traditional Indian Recipes

FISH FRY – MEEN VARUTHATHU – KERALA STYLE FISH FRY

Fish Fry is a famous dish among all the age group. You can just have it with dal, sambar, rasam and rice. Today I am posting Fish fry prepared in Kerala style which is tasty and yummy. Just go ahead and try it. Ingredients: Fish                                                        ½ kg Shallots                ... read more

NEL PORI URUNDAI – KARTHIGAI DEEPAM RECIPE

Karthigai Deepam is a festival of lights celebrated in Tamil month of Karthigai. It is celebrated on the full moon day of Karthigai month. Nel Pori Urundai is one of the famous neivedyam offered to God during Karthigai Deepam in Tamil Nadu. Let’s go thru the process of preparing ... read more

SOYA GRANULES BHURJI – SOYA GRANULES KHEEMA – PROTEIN DIET

Soya beans is a highly nourishes protein food for the entire family especially for growing children, elderly persons, pregnant and nursing mothers, diabetics, cardiac patients and slimmer’s. Soya beans are rich in body building proteins and natural minerals. It contains very low cholesterol and salt and is almost free ... read more

KUMBALANGA MORU CURRY – ASHGOURD IN CURD GRAVY – KERALA RECIPE

 Kumbalanga Moru Curry is a traditional Kerala recipe which is prepared using kumbalanga/ashgourd, coconut, curd and other spices. It is a tasty dish which goes well with plain rice, pickle, papadam, any vegetable fry, fish fry and chicken fry. Ingredients: Ashgourd / Kumbalanga                  1 ½ cups (diced to ... read more

AMLA CANDY – HEALTHY AMLA CANDY

Amla or Indian Gooseberry is famous among Indians for its medicinal Ayurvedic Properties. Amla are good source of Vitamin C. Amla helps against indigestion, inflammations and arthritis. It cools the stomach when taken in, treats dry cough and it gets rid of the toxins in the liver. Amla candy ... read more

PEANUT CHIKKI – CHILDREN DAY SPECIAL RECIPE

Peanut Chikki is a healthy, delicious traditional Indian candy made of peanuts and jaggery. Peanut Chikki is good for health because of the proteins in the peanuts and iron in the jaggery. It is also a perfect snack during winter to keep your body warm. Peanut Chikkis are loved ... read more

TELANGANA PAPPU CHARU – TANGY AND SPICY DAL CURRY

Telangana Pappu Charu is a famous traditional dal curry of Telangana. Pappu or dal or lentil is cooked with green chillies, onions and tomatoes and then in tamarind juice. It has a tangy and spicy taste. It goes well with plain rice and any side vegetable fry, papad, pickle, ... read more

SWEET CORN WITH CHANNA DAL VADA

Sweet corn is a healthy vegetable which has a great source of vitamins, minerals and dietary fibre. Today I am posting a sweet corn vada which is prepared using sweet corn, channa dal and other spices. In my previous posts I have posted vada prepared using sweet corn and ... read more

COCONUT RICE IN PRESSURE COOKER USING COCONUT MILK

Coconut Rice is a South Indian rice recipe. Coconut Rice is a tasty and filling recipe. It can be packed for kid’s lunch box. There are different methods of preparing coconut rice. One of the methods is by using coconut milk for preparing coconut rice. Today I am posting ... read more

KOMBADI CHICKEN (DRY) – MAHARASHTRIAN STYLE CHICKEN RECIPE

Kombadi Chicken is a Maharashtrian Style Chicken Dish. In this chicken recipe, chicken is marinated with ground spices and then roasted with dry spices. It is a tasty and delicious chicken (dry) recipe. Ingredients: Chicken                                                1 kg Oil                                                           1 tbsp Onion                                                    1 Turmeric powder                             ½ tsp Coriander powder                           5 ... read more

RAW BANANA WITH PEAS FRY

Raw banana and fresh green peas is a healthy and nutritious stir fry. It can be served as a side-dish for rice, roti etc. Ingredients: Raw banana                       2 Fresh green peas              ½ cup Red chili powder              ¾ tsp Turmeric powder             ¼ tsp Onion                                    1 Mustard seeds                  ¼ tsp Cumin ... read more