Traditional Indian Recipes

MAKAI KA HALWA – HEALTHY SWEET CORN HALWA- FESTIVAL RECIPE

Makai Ka Halwa or Corn Halwa can be prepared with natural corn variety or sweet corn variety. In this post I have used sweet corn variety. Makai Ka Halwa is prepared using sweet corn, sugar, milk, ghee, grated coconut and cardamom powder. It is a healthy traditional recipe from Gujarat and ... read more

EASY AND QUICK SAMBAR – TASTY SAMBAR FOR IDLI, DOSA AND RICE

Sambar is one of the main dishes of South India. Sambar is a blend of cooked dal, cooked vegetable with sambar masala. It is a tasty and aromatic dish Sambar is prepared in different styles according to different regions. Some prepare Sambar by using sambar masala which is prepared by ... read more

KALAKAND – TRADITIONAL DESSERT – FESTIVAL RECIPE

Kalakand is a traditional dessert of India. Made with whole milk and sugar. It is soft and grainy in texture. Kalakand is usually prepared during festivals like Holi, Diwali, Navratri and Eid. Ingredients: Milk                              2 liters lemon juice                 1 table spoon Sugar                            1/2 cup Almonds ... read more

HARIYALI MURGH MASALA – INDIAN GREEN CHICKEN CURRY

Hariyali Murgh Masala or Indian Green Chicken Curry is all about chicken with lots of green herbs and spices. ‘Hariyali’ in Hindi means greenery thus Hariyali Murgh Masala or Green Chicken Curry. This curry has lots of nutrients rich herbs like coriander, mint and barik methi leaves. In this ... read more

BLACK PEPPER FISH FRY – FISH FRY RECIPE

Fish fry is a favorite dish among all age groups. It can be served as a side dish to a meal or as an appetizer. Fish can be fried in different ways; it all depends on the marination ingredients. Do refer for more fish recipes: Telangana Chepa Vepudu Goan ... read more

RED POHA BURFI – RED AVAL BURFI – BEATEN RICE BURFI

Red Poha Burfi or Red Aval Burfi as the name suggests is prepared by using red poha or red aval (Kerala red rice aval/poha – thick variety) with jaggery, grated coconut and dry fruits. It is quite filling and nutritious burfi. This burfi can be carried during travelling and ... read more

AMLA JUICE – HEALTH BENEFITS OF AMLA JUICE

Amla or Indian Gooseberry is considered as one of the most popular herbs for improving our health and well-being. According to Ayurveda regular consumption of amla balances all the doshas of the body – vata, pitta and kapha. Amla is rich in vitamin – C and contains anti-oxidants, fibre ... read more

7 CUPS SWEET – FESTIVAL SWEET RECIPE – BESAN SWEET RECIPE

This sweet is called 7 Cups Sweet as same cup is used for measuring the different ingredients used to prepare this sweet.  This sweet is prepared using besan, milk, ghee, coconut grated and sugar. Children will love to have it. 7 cups sweet tastes very delicious and it is ... read more