Traditional Indian Recipes

NAVRATRI NAIVEDYAM RECIPES – DUSSEHRA SPECIAL RECIPES

Dussehra (Vijay Dashami, Dasara) is a Hindu festival that celebrates the victory of good over evil. It is believed that Dussehra marks the Victory of Lord Rama and the end of the ten- headed Ravana. As per yet another lengend, Dusshera is celebrated to mark the defeat of Mahisasura ... read more

UNNIAPPAM – KERALA SWEET RECIPE- KERALA SADHYA RECIPE

Unniappam is a traditional sweet recipe of Kerala. Unniappam is prepared using rice flour, jaggery and banana. It is prepared during special occasions and festivals like Onam and Vishu. Unniappam is offered as prasadam in many temples in Kerala. Let’s go thru the process of preparing the delicious Unniappam: ... read more

MATHANGA PAYASAM – KERALA SADHYA RECIPE

Pumpkin is an extremely nutrient food, with loads of vitamins, minerals and low in calories. Pumpkin is used to make a variety of curry, soup and desserts. Today, I am posting a sweet dessert with pumpkin – Mathanga Payasam or Pumpkin Payasam. Try out Mathanga Payasam – Sadhya Recipe ... read more

VARALAKSHMI VRATHAM NAIVEDYAM RECIPES

Varalakshmi Vratham is celebrated on the Second Friday of Sravana masam every year. Varalakshmi Vratham is observed by married women in South India Tamil Nadu, Karnataka, Telangana and Andhra Pradesh. Varalakshmi is another form of Lord Vishnu’s consort. Lakshmi the Goddess of Wealth. Varalakshmi is believed to be ... read more

EID – UL -FITR – RAMADAN RECIPES

  EID-Ul-Fitr is the greatest festival of the Muslims. This festival marks the end of Ramadan. Ramadan is a holy month of fasting. The Muslims observe fasts for a full month after sighting the moon of ‘Ramzan’. When the month of ‘Ramzan’ is over and the moon of Eid ... read more

MANGO HALWA – EASY RIPE MANGO HALWA RECIPE – KIDS RECIPE

Halwa is a sweet Indian dish. It is usually prepared with vegetables like carrot, fruits like banana, pineapple, lots of ghee, sugar and milk. Today I am posting a simple and easy Mango Halwa recipe with very few ingredients which is very tasty. Let’s surprise your kids with this delicious ... read more

CHAKKA KUMBILAPPAM/STEAMED JACKFRUIT DUMPLINGS WRAPPED IN BANANA LEAVES

Kumbilappam is a traditional Kerala tea time snack made from ripe chakka/jackfruit, jaggery, coconut, rice flour, dry ginger powder and cardamom powder which is mixed together to prepare the dough. It is wrapped in banana leaf/bay leaf (vazhanayila) which gives a special aromatic flavour to the appam in kumbil(cone) ... read more