Traditional Indian Recipes

MAKAI KA HALWA – HEALTHY SWEET CORN HALWA- FESTIVAL RECIPE

Makai Ka Halwa or Corn Halwa can be prepared with natural corn variety or sweet corn variety. In this post I have used sweet corn variety. Makai Ka Halwa is prepared using sweet corn, sugar, milk, ghee, grated coconut and cardamom powder. It is a healthy traditional recipe from Gujarat and ... read more

KALAKAND – TRADITIONAL DESSERT – FESTIVAL RECIPE

Kalakand is a traditional dessert of India. Made with whole milk and sugar. It is soft and grainy in texture. Kalakand is usually prepared during festivals like Holi, Diwali, Navratri and Eid. Ingredients: Milk                              2 liters lemon juice                 1 table spoon Sugar                            1/2 cup Almonds ... read more

RED POHA BURFI – RED AVAL BURFI – BEATEN RICE BURFI

Red Poha Burfi or Red Aval Burfi as the name suggests is prepared by using red poha or red aval (Kerala red rice aval/poha – thick variety) with jaggery, grated coconut and dry fruits. It is quite filling and nutritious burfi. This burfi can be carried during travelling and ... read more

7 CUPS SWEET – FESTIVAL SWEET RECIPE – BESAN SWEET RECIPE

This sweet is called 7 Cups Sweet as same cup is used for measuring the different ingredients used to prepare this sweet.  This sweet is prepared using besan, milk, ghee, coconut grated and sugar. Children will love to have it. 7 cups sweet tastes very delicious and it is ... read more

COCONUT ICE – CHRISTMAS ICE RECIPE

Coconut ice recipe is a delicious and attractive candy recipe which is usually prepared during festive season of Christmas. It is a yummy treat for any coconut lover. Coconut ice recipe is easy to make, doesn’t need cooking and is quick to put together. Let’s go thru the process ... read more

TUTTI FRUTTI RECIPE – HOW TO PREPARE TUTTI FRUTTI AT HOME

Tutti Frutti is a colorful confection containing various chopped and candied fruits, or an artificially created flavoring simulating the combined flavor of different fruits. Tutti Frutti is made from unripe papaya fruit. Tutti Frutti provides attractiveness as well as nutritive value to many food items. It is mostly used ... read more

BANANA HALWA – NENDRAPHAZHAM HALWA

Nendraphazham or Kerala banana is most widely grown in Kerala and Tamil Nadu. Nendraphazham is a wonderful nutritious fruit which has a rich combination of energy value, tissue building elements, proteins, Vitamins and minerals. Today I am posting Banana Halwa or Nendraphazham Halwa which is a nutritious sweet recipe ... read more