Traditional Indian Recipes

TUTTI FRUTTI RECIPE – HOW TO PREPARE TUTTI FRUTTI AT HOME

Tutti Frutti is a colorful confection containing various chopped and candied fruits, or an artificially created flavoring simulating the combined flavor of different fruits. Tutti Frutti is made from unripe papaya fruit. Tutti Frutti provides attractiveness as well as nutritive value to many food items. It is mostly used ... read more

BANANA HALWA – NENDRAPHAZHAM HALWA

Nendraphazham or Kerala banana is most widely grown in Kerala and Tamil Nadu. Nendraphazham is a wonderful nutritious fruit which has a rich combination of energy value, tissue building elements, proteins, Vitamins and minerals. Today I am posting Banana Halwa or Nendraphazham Halwa which is a nutritious sweet recipe ... read more

COCO COCONUT LADOO – FESTIVAL RECIPE – KIDS RECIPE

Coconut ladoo is one of the traditional sweet recipe that is prepared very easily using less ingredients during festivals and other important occasions. Today’s Coco Coconut Ladoo Recipe is prepared using fresh grated coconut, milk, ghee, sugar and coco powder. This recipe is kids favorite ladoo recipe, it is ... read more

BATHUKAMMA FESTIVAL RECIPES

  Bathukamma is a popular, unique, colorful and vibrant festival of Telangana. This festival plays a vital role in the culture and tradition of Telangana. The festival is celebrated for nine days. According to the Telugu language, `Bathuku’ means `life’ and `Amma’ means `mother’. Hence, Bathukamma means “come back ... read more

NAVRATRI NAIVEDYAM RECIPES – DUSSEHRA SPECIAL RECIPES

Dussehra (Vijay Dashami, Dasara) is a Hindu festival that celebrates the victory of good over evil. It is believed that Dussehra marks the Victory of Lord Rama and the end of the ten- headed Ravana. As per yet another lengend, Dusshera is celebrated to mark the defeat of Mahisasura ... read more

UNNIAPPAM – KERALA SWEET RECIPE- KERALA SADHYA RECIPE

Unniappam is a traditional sweet recipe of Kerala. Unniappam is prepared using rice flour, jaggery and banana. It is prepared during special occasions and festivals like Onam and Vishu. Unniappam is offered as prasadam in many temples in Kerala. Let’s go thru the process of preparing the delicious Unniappam: ... read more

MATHANGA PAYASAM – KERALA SADHYA RECIPE

Pumpkin is an extremely nutrient food, with loads of vitamins, minerals and low in calories. Pumpkin is used to make a variety of curry, soup and desserts. Today, I am posting a sweet dessert with pumpkin – Mathanga Payasam or Pumpkin Payasam. Try out Mathanga Payasam – Sadhya Recipe ... read more