Traditional Indian Recipes

AMLA PACHADI – INSTANT CUT AMLA PICKLE – TELANGANA STYLE

An Indian meal is incomplete without a pickle. Fresh vegetables and fruits available during their seasons are chopped and mixed with spices to prepare the seasonal pickles which are stored for longer shelf life. Some pickles are prepared instantly and also it has short shelf life. Amla Pachadi is ... read more

TASTY CAULIFLOWER PICKLE

During winter season we usually prefer to have some spicy foods as our taste buds increase to have spicy recipes like pickles, spicy chutney, pulao, spicy curries, spicy chat etc. So, today I am posting Cauliflower Pickle which is very easy and simple to prepare and its crunchy and ... read more

ONAM SADHYA RECIPES – KERALA SADHYA RECIPES

Onam is the biggest festival in the Indian state of Kerala. It is a harvest festival and is celebrate with joy and enthusiasm all over the state by the people of all communities. According to a popular legend, the festival is celebrated to welcome King Mahabali, whose spirit is ... read more

INJI PULI – KERALA SADHYA RECIPE

Puli Inji is a main pickle recipe of Kerala Sadhya. It is a sweet and sour ginger pickle. Puli Inji is prepared using ginger, green chilies, jaggery and tamarind juice. Puli Inji is prepared in different styles in different parts of Kerala. Today my post for Puli Inji preparation ... read more

KADUMANGA ACHAR – CUT MANGO PICKLE WITHOUT PRESERVATIVES

It is the season of ‘king of all the fruits’ – MANGO. This is relished by all from kids to elders. From raw mangoes to ripe mangoes, we prepare many recipes with mangoes like raw mango pickle, mango milkshake, smoothies, curries etc. Today I am posting raw mango pickle ... read more

VISHU SADHYA RECIPES

  Vishu is an important Kerala festival celebrated in the month of medam. Vishu is the beginning of Malayelese New Year and is celebrated elaborately in the state of Kerala. Vishu kani – It is the first sight on the day of Vishu which is a very important feature ... read more