Traditional Indian Recipes

GHARGE RECIPE – PUMPKIN SWEET PURI – MAHARASHTRIAN RECIPE

Gharge or Lal Bhopalyache Puri is the traditional Maharashtrian recipe. It is a sweet puri prepared with red pumpkin, rice flour and jaggery/ sugar. This puri can be prepared either sweet or spicy. Today I am posting the sweet version of bhopalyache puri (pumpkin sweet puri). It is good ... read more

RAGADA RECIPE – HOW TO PREPARE RAGADA AT HOME

Ragada is a thick gravy made from dried peas. Ragada is a low – fat healthy snack which is garnished with sev, finely chopped onions and coriander leaves. It is a little spicy, sweet and tangy chaat. Ingredients: Dried white peas                 ... read more

RAVA UPMA – HEALTHY DRY FRUITS RAVA UPMA

Rava upma is a traditional South Indian recipe, served as breakfast or evening snack with a hot cup of tea or coconut chutney, tomato chutney, pickle or sugar. There are various methods of preparing rava upma.  We can use vegetables or dry fruits for preparing rava upma. Today, I ... read more

KAPPA PUZHUKKU – KAPPA UPMA – TAPIOCA RECIPE

Kappa (Tapioca) Umpa is an easy and healthy recipe for breakfast or as a tea time snack or for dinner. Today I am posting the tasty Kappa Puzhukku – Kappa Upma. Ingredients: Kappa (Tapioca)                   ½ kg Turmeric powder     ... read more

IDLI RECIPE – HOW TO PREPARE SOFT IDLIS WITH IDLI BATTER

Idli is one of main recipe of South India. Idli is a steamed cake made from rice and urad dal. Idlis contain less fat, high in Proteins, Vitamin B, Minerals and iron. In India mostly Doctors advice patients to have light diets like Idli after Post – Operations because ... read more