Traditional Indian Recipes

KALAKAND – TRADITIONAL DESSERT – FESTIVAL RECIPE

Kalakand is a traditional dessert of India. Made with whole milk and sugar. It is soft and grainy in texture. Kalakand is usually prepared during festivals like Holi, Diwali, Navratri and Eid. Ingredients: Milk                              2 liters lemon juice                 1 table spoon Sugar                            1/2 cup Almonds ... read more

SAGO (SABUDHANA) MURUKULU – EASY FESTIVAL RECIPE

Murukulu is a famous Indian snack which is made mainly during festivals in India. I made murukulu with Sago/Sabudhana which came out to be crispy and tasty. Try out this crispy Sago/Sabudhana Murukulu which is also one of the favorite tea time snacks. Ingredients: Rice powder                        4 cups Sabudhana ... read more

NEYYITHI PURI – FESTIVAL RECIPE

Neyyithi puri is one of the most famous puris of Rayalaseema. This is a sweet dish as more ghee (neyyi) is used to prepare these puris. So this dish is called Neyyithi Puri. Enjoy preparing, serving and sharing Neyyithi puri this Ugadi. Ingredients: Maida                                  ½ kg Sugar                                   1 cup ... read more

KAJJIKAYALU – FESTIVIE RECIPE

Kajjikayalu is one of the popular traditional sweet recipes that are prepared during festivals like Ugadi, Diwali, Ganesh Chaturthi, etc. and also during special occasions. Kajjikayalu is usually prepared in a crescent shape with sweet filling of dry coconut, sugar, cardamom powder, cashew nut, putnalu pappu and semolina. Today, ... read more

4 CAKES – FESTIVAL RECIPE

  4 CAKES recipe  is very easy to prepare and a tasty sweet recipe. This recipe is called 4 cakes as I have used 4 different ingredients to prepare it. 4 cakes recipe can not only be prepared during festivals but also can be prepared for kid`s snacks box.  ... read more

CASHEW NUT BURFI – FESTIVAL RECIPE

Burfi is always a favorite sweet recipe which is famous among all the age groups. Cashew nut Burfi is easy to make and a very tasty sweet. It is usually prepared during festivals like Holi, Diwali, etc. There are different methods of preparing Cashew nut Burfi. I am posting ... read more