Pal Payasam is a traditional South Indian recipe. Today I am preparing pal payasam in Kerala style. One of the main prasadam served in Kerala temples is pal payasam. Ambalapuzha temple is famous for its deity Lord Krishna and for its Pal Payasam severed as prasadam which has a divine feeling. Today I am posting […]
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Christmas is celebrated all around the world with great joy and enthusiasm. Christmas is a celebration of the birth of Jesus Christ. It is considered that Jesus (the Son of God) was sent to people of earth to save their lives and protect them from their sins and sadness. It is celebrated on December 25th […]
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Sandwich Cake is an easy cake recipe. This cake is prepared using sandwich bread. Sandwich Cake is simple and easy to prepare with less and easily available ingredients. This cake is prepared in a non-stick pan and the whole process takes about 10 – 15 minutes. Let’s go thru the ingredients and procedure for preparing […]
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Kadala Kappa Puzhukku is a traditional recipe of Kerala. Different varieties of Puzhukku are prepared and one of them is Kadala Kappa Puzhukku. This is a simple and tasty preparation of chickpeas (kadala) and kappa (tapioca) with coconut gravy. Kadala Kappa Puzhukku is also very nutritious curry as chickpeas (kadala) have high protein, fiber content […]
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Rasam is a traditional recipe of South India. Rasam is prepared with tamarind and other spices like black pepper and etc. Rasam goes well with hot rice or is consumed as a spicy soup. Rasam is usually consumed during winter season for its spicy taste. It is also good to be consumed during cold and […]
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Sweet corn chat is a healthy snack. It is one of the easiest sweet corn recipes that are prepared quickly. Kids love this sweet corn chat for its sweet, tangy and spicy taste. Sweet corn although being sweet and delicious is a great source of vitamins, minerals and dietary fiber. Because of the vitamins contained […]
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Andhra Chepala Iguru is a traditional recipe of Andhra. It is spicy, tasty and tangy fish fry. Andhra Chepala Iguru is different from Andhra Chepala Pulusu as we use tamarind and tomatoes for preparing Andhra Chepala Pulusu and we don’t use both this ingredients while preparing Andhra Chepala Iguru. In Andhra Chepala Iguru we marinate […]
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Potato stew is a very tasty, easy and simple traditional dish of Kerala. There are different methods of preparing potato stew. Today I am posting Potato Stew that is prepared with boiled potatoes in coconut milk gravy. This dish goes well with Appam, Poori, Chapati, Puttu and Idiyappam or even with plain bread. Ingredients: Potatoes […]
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Gutti Vankaya Kura is a traditional recipe of Andhra. It is one of the popular stuffed brinjal (egg plant) curries. Gutti Vankaya Kura is prepared by grinding groundnuts (peanuts), til, grated coconut, whole spices, onions, ginger-garlic paste and tamarind into smooth paste which is stuffed into the brinjals and then shallow fried in oil. This […]
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Tomato curry is one of the simple and easiest curry that can be prepared with less and easily available ingredients and in less time. Today I am posting this simple and easy to prepare tomato curry with coconut gravy. This tomato curry has a tangy and spicy taste as the main ingredients are tomatoes with […]
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Instant Bread Vada is a tasty and crunchy tea time snack. It is one of the favorite snacks for kids. It is easy and simple to prepare this Instant Bread Vada. Let’s go thru the ingredients and process of preparing Instant Bread Vada. Ingredients: Bread […]
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Goan chicken fry is one of the traditional recipes of Goa. It is very taste, delicious and spicy chicken fry. In Goan chicken fry recipe, the chicken is marinated with the ground spices and set aside for 1 hour and cooked in oil with onions and tomatoes till very thick gravy is formed which coats […]
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Chilakada Dumpa is the Telugu name for “Sweet Potato”. Sweet potato is an excellent food for people suffering from arthritis as it has anti-inflammatory properties. This root vegetable is also necessary for normal vision, proper bone growth, healthy skin and protection of the mucus membranes of the digestive, respiratory and urinary tracts. Chilakada Dumpa Vankaya […]
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Kudampuli (Garcinia Cambogia) is a fruit which has lots of medicinal value. It is used in various food recipes. The taste and the aroma of this sour fruit give different taste for many kudampuli recipes. The fruit is majorly used in Kerala seafood recipes. Ayurvedic medicinal therapy is making use of this medicinal fruit from […]
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