Telangana Pappu Charu is a famous traditional dal curry of Telangana. Pappu or dal or lentil is cooked with green chillies, onions and tomatoes and then in tamarind juice. It has a tangy and spicy taste. It goes well with plain rice and any side vegetable fry, papad, pickle, roti, fried chicken, fried fish and […]
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Sweet corn is a healthy vegetable which has a great source of vitamins, minerals and dietary fibre. Today I am posting a sweet corn vada which is prepared using sweet corn, channa dal and other spices. In my previous posts I have posted vada prepared using sweet corn and sago. It is a yummy, crunchy […]
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Telangana Doraga Karam Podi is prepared using dry red chillies and other spices. It is also called Doraga Karam Podi because red chillies are sauted in hot oil. It is a spicy and tasty Podi or powder which is served with ghee and hot rice or served on top of idli or dosa. It is […]
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Coconut Rice is a South Indian rice recipe. Coconut Rice is a tasty and filling recipe. It can be packed for kid’s lunch box. There are different methods of preparing coconut rice. One of the methods is by using coconut milk for preparing coconut rice. Today I am posting Coconut Rice prepared in pressure cooker […]
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Kobbari Undala Pulusu is an Andhra dish. Kobbari Undalu in Telugu means Coconut Balls and Pulusu means curry prepared using tamarind. In this recipe coconut balls are prepared using cooked rice, grated coconut and spices. This undalu (balls) are then cooked in tamarind gravy. Let’s go thru the process of preparing Kobbari Undala Pulusu. Ingredients: […]
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Kombadi Chicken is a Maharashtrian Style Chicken Dish. In this chicken recipe, chicken is marinated with ground spices and then roasted with dry spices. It is a tasty and delicious chicken (dry) recipe. Ingredients: Chicken 1 kg Oil 1 tbsp Onion 1 Turmeric powder ½ tsp Coriander powder 5 tsp Red chili powder 2 tsp […]
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Raw banana and fresh green peas is a healthy and nutritious stir fry. It can be served as a side-dish for rice, roti etc. Ingredients: Raw banana 2 Fresh green peas ½ cup Red chili powder ¾ tsp Turmeric powder ¼ tsp Onion 1 Mustard seeds ¼ tsp Cumin ¼ tsp Dry red chili […]
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CHICKEN ROAST is a spicy and yummy Chicken recipe. Chicken is marinated with spices and then cooked with onion, curry leaves ginger and water till the chicken is tender. Let’s go thru the process of preparing Chicken Roast: Ingredients: Chicken ½ kg Red chili powder 1 tbsp Black pepper (crushed) […]
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Banana Cake is a delicious cake prepared using all – purpose flour and ripe bananas. Today I am posting Banana Cake which is prepared in pressure cooker. This cake can be prepared in oven also. It takes less time to prepare the yummy Banana Cake in pressure cooker and all can try it. It is […]
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Naaranga Achar is a traditional Kerala Sadhya Recipe that is usually prepared during Onam, Vishu and important occasions. It is prepared using Vadukapuli Naranga / Wild Lemon which is sour and juicy. Today I am posting Vadukapuli Naaranga Achar which is prepared without using oil. Let’s go thru the process of preparing Vadukapuli Naaranga Achar: […]
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Gothambu Payasam is one of the special payasam recipes that is prepared for Kerala Sadhya. It is prepared for Vishu and Onam Sadhya and important occasions. Let’s go thru the process of preparing Gothambu Payasam: Ingredients: Gothambu rava/ Broken wheat ½ cup Jaggery 1 ½ cup Thick coconut milk ½ cup Thin coconut milk […]
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Bakrid or Eid – ul – Azha is one of the most important Muslim festival. Bakrid is also called “Festival of Sacrife”. Bakrid or Eid – ul – Azha honours the willingness of Prophet Ibrahim to sacrife his son upon the command of God. Prophet Ibrahim dreamt of being commanded by God to sacrifice the […]
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Meethi Seviyan is a sweet dessert usually prepared during Eid. It is prepared using seviyan (thin vermicelli), milk, ghee, sugar and dry fruits. It is easy and quick recipe. Let’s go thru the process of preparing Meethi Seviyan: Ingredients: Seviyan (thin vermicelli) 1 cup Milk 1 ½ cup Ghee 2 tbsp Sugar […]
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Murukku is a favorite snack among all age groups. You can have Murukku as tea time snack or pack for kid’s snack box or you can munch it any time of the day. It is also mainly prepared during festivals in India. Today I am posting Corn Murukku which is prepared using corn powder, besan, […]
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