PANDU MIRAPAKAYA PACHADI – RIPE RED CHILLI PICKLE WITH TAMARIND – ANDHRA STYLE
India is famous for pickles. Every state prepares different types of pickles in different styles suiting their spice levels, climatic conditions and availability of the vegetable or fruit etc. “Pandu Mirapakaya Pachadi” means Ripe Red Chilli Pickle in Telugu. In Andhra Pradesh and Telangana states, during this season (Dec – Feb) the red chillies are […]
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