BELLAM SEMIYA SENAGA PAPPU PAYASAM – VERMICELLI CHANNA DAL PAYASAM WITH JAGGERY – PRASADAM RECIPE

Vermicelli/ Semiya Payasam is one of the prasadam prepared during Varalaxmi vratham, Ganesh Chaturi, Durga puja etc. It is also prepared during festivals like Ugadi, Sankranti etc. Today I am posting Bellam Semiya Senaga Pappu Payasam which is prepared using vermicelli/semiya, channa dal/senaga pappu, jaggery/bellam, milk and dry fruits. It is usually prepared in Andhra […]

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SENAGA PAPPU SAGGUBIYYAM PAYASAM – CHANNA DAL SAGO KHEER – FESTIVAL RECIPE – NEIVEDYAM RECIPE

As Ugadi is round the corner, I would like to share a sweet payasam recipe – i.e. Senaga Pappu Saggubiyyam Payasam or Channa Dal Sago Kheer. WISHING YOU ALL A HAPPY UGADI Senaga Pappu Payasam is a traditional South Indian sweet dish. It is also prepared as neivedyam and offered to God. It is prepared […]

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