Ela Ada is a traditional Kerala snack recipe which is served either as breakfast or evening snack. Ela Ada is steamed rice dumplings using rice flour, jaggery and coconut mixture covered with a banana leaf which gives a special aroma. Ela Ada is a healthy snack for kids. It also an oil free recipe and […]
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Chilli Gobhi is a Indo – Chinese recipe. It is prepared using cauliflower. It is used as starters for parties and in restaurants. It is also a yummy evening snack especially on cold evenings. Kids like this recipe for its hot and spicy taste. Lets go thru the procudure of preparing Restaurant Style Chilli Gobhi: […]
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Murukku is a snack prepared during almost all the festivals in India. There are many versions of murukku. Today I am sharing one more Murukku recipe prepared using maida which requires dry steaming of all-purpose flour (maida). Try out this unique crispy Maida Murukku. Ingredients Maida 1 kg Black til/sesame seeds […]
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Rava upma is a traditional South Indian recipe, served as breakfast or evening snack with a hot cup of tea or coconut chutney, tomato chutney, pickle or sugar. There are various methods of preparing rava upma. We can use vegetables or dry fruits for preparing rava upma. Today, I am preparing rava upma using dry […]
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