Chocolate burfi is an Indian dessert prepared for those who are very fond of chocolates. Kids loves chocolate burfi. As Holi is around the corner, try preparing this yummy Double Layered Chocolate Burfi which has a royal look as well as a good chocolate flavor for your loved ones as a special treat for this […]
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Kalakand is a traditional dessert of India. Made with whole milk and sugar. It is soft and grainy in texture. Kalakand is usually prepared during festivals like Holi, Diwali, Navratri and Eid. Ingredients: Milk 2 liters lemon juice 1 table spoon Sugar 1/2 cup Almonds 5-6 Pista 5-6 […]
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Maida Namkeen recipe is a crispy and crunchy snack prepared with maida (all-purpose flour) and spices which is deep-fried in oil. It is also a tea time snack recipe. In this recipe I used ajwain (carom seeds) as it is good for digestion and it also gives nice flavor to Maida Namkeen recipe. Kids love […]
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Gulab Jamun is a traditional sweet recipe of India. It is prepared during Diwali, Holi, Eid, Navratri and weddings and special occasions. It is a soft, juicy and delicious balls in sugar syrup. It is the favorite sweet recipe for many. Let’s go thru the procedure of making homemade Gulab Jamun. Ingredients: Milk powder 1 […]
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Thandai is a cooling refreshing spicy drink with aromatic flavors. Traditionally thandai is served during Holi. INGREDIENTS: Almonds/Badam 15 Aniseed/Saunf 2 tsp Poppy seeds/Khus khus 2tsp […]
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Burfi is always a favorite sweet recipe which is famous among all the age groups. Cashew nut Burfi is easy to make and a very tasty sweet. It is usually prepared during festivals like Holi, Diwali, etc. There are different methods of preparing Cashew nut Burfi. I am posting one of most simple and easy […]
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