OLAN – KERALA SADHYA RECIPE – BLACK EYED BEANS WITH WHITE PUMPKIN AND COCONUT MILK

Olan is a traditional Kerala Sadhya Recipe. Olan is prepared during Onam, Vishu and other important functions. Olan is a simple and easy to prepare dish with less ingredients. Olan is prepared with Black eyed beans (Vanpayar) and Ash gourd (kumbalanga) and green chilies and 1st (thick) Coconut milk. It is less spicy but it […]

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KERALA CHERUPAYAR PARIPPU CURRY – KERALA SADHYA RECIPE

Kerala Cherupayar Parippu Curry is one of the first recipes that are served with rice and hot ghee for Kerala Sadhya. Especially during Onam, Vishu and other important occasions.    Kerala Cherupayar Parippu Curry is very easy and simple to prepare. It is also very tasty and nutritious. Let go through the process of preparing […]

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CHAKKA PARADHAMAN – EASY JACKFRUIT PAYASAM RECIPE – KERALA ONAM SADHYA RECIPE

Chakka Paradhaman or Jackfruit Payasam is one of the main traditional recipes of Kerala. It is prepared with jackfruit pulp, coconut milk and jaggery. It is very easy, simple and less time consuming to prepare this paradhaman. Chakka pardhaman is prepared during Onam sadhya, Vishu sadhya and other important occasions. A Kerala sadhya is incomplete […]

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