PALAKKAD MATHANGA ERISSERY – YELLOW PUMPKIN WITH DAL IN COCONUT GRAVY

Mathanga Erissery/Yellow Pumpkin with Dal in Coconut Gravy is a traditional dish prepared during festivals like Vishu and Onam sadhya and other important Occasions. Pumpkin is rich in fiber. Vitamin A found in pumpkin is essential for eye health and can fight infections. Pumpkin is also rich in Vitamin C which helps to recover from […]

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